It was in this spirit that they wished to confer this mission to Nicolas Thienpont.
Nicolas Thienpont, with his considerable achievements for several Grand Crus Classé of Saint-Emilion and fine connoisseur of the Bordeaux merchant trade, signs off his first vintage of Château Beauséjour in 2009.
Having worked in collaboration since 2002, Nicolas Thienpont asked David Suire to accompany him in the technical management of Beauséjour. Son on a winegrowing family, he is the team’s oenologist.
They are well accompanied: d’Isilda CHANLOUP, Winegrower, Christophe CHANLOUP, Winegrower, Benoît LARTHOMA, Cellar Master et Florence CHOUET, Accounting Assistant. With the advice of Stéphane Derenoncourt and Julien Lavenu on the entirety of the viticultural demarche. And the participation of Michel Rolland for the blending..
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